• ABOUT
  • 60 Minutes or Less
  • ABOUT
  • 60 Minutes or Less

  • Real Food Girl: Unmodified's Weekly Link Love. Stop on by!
    Miscellaneous

    It’s Time For a Real Food Link Love

    I’ve been finding some really awesome blogs lately and I thought it was high time that I started sharing these great finds with all of you.  If there is one thing we all need it’s more great recipes, health and wellness tips, humor, Real Food advice, Green-Living ideas, gardening how-to’s, and people to teach us how to ferment things.  Wouldn’t you agree? My goal is that each Friday I will share with you links to blogs, recipes, articles that I found on the web that I really enjoyed in hopes that you guys enjoy this stuff, too.  Who knows, you might find just what you’ve been looking for during one of the link…

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    Kristine Cocchiarella

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    Real Food Girl does GMOs for Newbies

    GMOs for Newbies- What You Need To Know

    May 10, 2013

    Thanks For the ‘Love’ Giveaway

    December 6, 2013
    30-Minute Mondays- Fettuccine Alfredo with Chicken & Broccoli|- Real Food Girl: Unmodified

    30-Minute Mondays– Fettuccine Alfredo with Chicken and Broccoli

    May 5, 2014
  • Bacon and Whipped Cream Guest Post for Real Food Girl: Unmodified
    Breads,  Side Dishes

    Real Food Girl Presents: Bacon and Whipped Cream

    Hello Real Foodies! I’m excited to be able to guest post here on Real Food Girl Unmodified. I love following Kristine’s blog and Facebook posts – and of course her delicious recipes! I’m Stephani and I blog over at Bacon & Whipped Cream. I’m mom of 2 beautiful girls and the wife of an amazing guy for almost 16 years now. I love to cook and bake – and I love to transform recipes to make them healthy, real food. I also love to talk all things health, fitness and family. Today I want to share a recipe for one of my favorite foods – corn bread! I have always loved corn bread…especially…

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    Kristine Cocchiarella

    You May Also Like

    Double Blueberry Muffins by Real Food Girl. Tastes like a fancy bakery muffin! Gotta make these!

    Double Blueberry Muffins

    December 4, 2012
    One of my favorite quickbread recipes. I love carrot cake, and this comes close but doesn't contain raisins! You must try my Carrot Pineapple Bread! #Real Food Girl: Unmodified

    Carrot Pineapple Bread

    December 11, 2012
    Cheddar Jalapeno BIscuits. Easy to make! #Real Food Girl: Unmodified

    Jalapeno Cheddar Biscuits

    December 3, 2012
  • Ground Sirloin Steaks with Brown Gravy- Homecookin' organic food from Real Food Girl: Unmodified
    Beef

    Ground Sirloin Steaks with Brown Gravy

    One of my favorite blogs is South Your Mouth.  South Your Mouth is run by Mandy.  She’s spunky, sarcastic and is fast becoming a good friend.  I get the opportunity to meet her later this year, which has me seriously stoked!  Not only do I get to experience her yummy food, and her bold, nothing is sacred, irreverent sense of humor but I’ll get to tear things up in the kitchen with her.  I have to say I’m super excited to finally be meeting a favorite blogger in the flesh.  I’ve been stalking following Mandy’s blog for a little over two years.  I know you’ll enjoy her humorous stories and her recipes as…

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    Kristine Cocchiarella

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    SImple and delicious one pot beef stew! Organic and GMO-Free. Perfect comfort food from #Real Food Gril: Unmodified

    One Pot Hearty Beef Stew (Organic/GMO-Free)

    January 11, 2013
    This burger is to die for. Grated Gruyere cheese, onion bacon jam, and organic grass-fed ground beef. If you like burgers, make these! #Real Food Girl: Unmodified

    Cheeseburgers with Onion Bacon Jam (Organic/GMO-Free)

    January 14, 2013
  • Miscellaneous

    Real Food Girl Presents: Old City Salts

    Hello Food Hippies!  I have a surprise for you today.  Say hello to Karyl from Old City Salts.  “Hi, Karyl!”  I have a huge passion for salts because of my culinary background, but there is more to all those varieties of salts than just jazzing up a meal.  I met Karyl & Stephanie via my Facebook page and we quickly bonded over salts, health issues and the Real Food movement and all it has done to help heal from long standing health issues.  I am very excited that Stephanie and Karyl have agreed to do a guest post for me while I’m under the weather.  I think you guys are going to learn…

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    Kristine Cocchiarella

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    Easy Baked Penne Pasta with Italian Sausage --Real Food Girl: Unmodified

    Easy Baked Penne with Italian Sausage

    July 26, 2013
    Nigella ruined my brownies

    Nigella Ruined My Brownies

    June 14, 2013
    Real Food Girl: Unmodified's Favorite Kitchen Things

    These Are a Few of My Favorite Things ♪ ♫ ♪

    March 21, 2013
  • Chicken

    Easy Herb Roasted Chicken

    Do you eat a lot of chicken?  We do.  Sometimes I wish I could just buy a 12 pound prim rib roast and feast on medium rare prime rib and Au jus for a week! However, since the pastured, grass-fed cow that could provide me that large hunk of red meat would cost me a car payment to purchase, I’m gonna have to stick with chicken. I roast chicken almost weekly.  I either roast an entire chicken, or I’ll roast some thighs and a breast.  I make this curry-cayenne chicken salad for TSM often, so I need roasted chicken on hand in order to do that.  I also like having it on hand…

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    Kristine Cocchiarella

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    Paprika Chicken with Smashed Po-Taters and Gravy. Truly, Awesome, Soul-food!

    Paprika Chicken with Smashed Taters & Gravy

    March 15, 2013
    Chicken Pot Pies with Herbes de Provence. Soul food made without GMOs! A fun, French twist on a comfort classic!

    Chicken Potpies with Herbes de Provence

    March 20, 2013
    Crazy Chicken- Super fast, easy, ridiculously tasty chicken dish by Real Food Girl: Unmodified

    Crazy Chicken with Angel Hair Pasta

    November 22, 2014
  • Soft & Chewy Peanut Butter Cookies. Organic and featured on Real Food Girl: Unmodified
    Desserts,  Snacks

    Soft & Chewy Peanut Butter Cookies

    Several months ago I posted my “Not Half Bad Peanut Butter Cookies” recipe.  Being that I’m not a peanut butter cookie fan, yet I am a huge fan or peanut butter, I felt those cookies really weren’t half bad.  After experimenting with some new recipes, I have to tell you, that these cookies are spectacular, seriously good, kinda-almost-rolled-my-eyes-when-I-took-a-bite scrumptious. Amen, Holy Mary, The End, Good Night!   <—– I have no idea where all that came from, but we’re gonna just move right on past it.  Stop the rubber necking folks, it’s just an accident.  Ya see ’em every day.  It happens to the best of us. I have been using my original PB…

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    Kristine Cocchiarella

    You May Also Like

    White Chocolate Macadamia Nut Cookies- Made with awesome non-GMO ingredients. Real Food Girl: Unmodified

    Macadamia & White Chocolate Cookies

    March 11, 2013
    Organic Brown Sugar Blondies by Real Food Girl: Unmodified

    Brown Sugar Blondies (Organic/GMO-Free)

    July 31, 2013
    Lemon Gems-- Lemon curd filled sandwich cookies by Real Food Girl: Unmodified

    Lemon Gem Cookies

    April 30, 2014
  • Organic roasted veggies. Look at the color! Real Food Girl: Unmodified
    Gluten Free,  Side Dishes,  Vegetables,  Vegetarian

    Real Food Roasted Vegetables

    TSM (The Stud Muffin) doesn’t care much for veggies.  In fact, it would be easier to get a 3 year old to eat their veggies than it is to get TSM to eat them.   So I roast them.  If they’re roasted he’ll eat them and the skies part and the angels sing and the birdies tweet and the sun shines and every little girl that wished for a pony gets one and my man gets some healthy veggies in his body.  I’d roast veggies more often, but sometimes a girl just wants some steamed green beans, ya know? These veggies could NOT be easier to prepare. They are so easy, TSM made a…

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    Kristine Cocchiarella

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    Real & Easy Shrimp-n-Grits. Cheesy grits topped with shrimp, bacon and a spicy cream sauce. Southern Comfort Food. So good!!

    Real & Easy Shrimp-n-Grits

    March 8, 2013
    Classic Tapioca Pudding. Old-fashioned goodness made GMO-Free. This pudding is so good, I ate the entire first batch ALL by myself. No lie, hand to God, it was that good and I snarfed it all down!! Real Food Girl: Unmodified

    Classic Tapioca Pudding

    March 6, 2013
    Cheesy and packed with flavor, this baked omelet makes a perfect breakfast for supper dish! Add some hashbrowns and you're ready to go! #Real Food Girl: Unmodified

    Italian Sausage and Gruyere Baked Omelet

    December 14, 2012
  • GMO-Free/Organic Onion-Bacon "Jam". You'll eat most of it from the pan before it's done! |Real Food Girl: Unmodified
    Condiments

    Onion Bacon ‘Jam’ (Organic/GMO-Free)

    I have a serious foodie crush on bacon.  It’s worse than the combined crushes I had on Shawn Cassidy, Scott Baio and Andy Gibb as a teen! We’re talking about an incurable, deep, intense crush for all things bacon.  If bacon was a person, I’d be arrested for stalking it and creating a bacon photo collage on the wall of my seedy, low rent apartment complete with an alter, paying homage to all things bacon- just like those psycho ax murderers do on all those criminal cop shows.   Yup. I’ve got it baad! I love bacon so much that any bacon related clip art, or comic or poem or interesting food invention using…

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    Kristine Cocchiarella

    You May Also Like

    Sweet & Zesty BBQ Sauce from Real Food Girl. It's sauce for a fingers only meat buffet folks!

    Sweet & Zesty BBQ Sauce

    May 28, 2013
    Real Food Pico de Gallo by Real Food Girl: Unmodified. A fresh, bright, basic salsa recipe.

    Salsa Fresca

    April 16, 2014
    Strawberry Balsamic Black Pepper Jam by Real Food Girl: Unmodified

    Balsamic-Strawberry Black Pepper Jam

    March 19, 2014
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Meet Real Food Girl

Hi! I'm Kristine!

I'm a classically trained chef, who thinks that every aspect of health and wellness starts with food, but I also believe that you need to make room for a slice of cake every once in a while! Join me as I show you how to navigate a realistic and achievable 80/20 Real Food lifestyle, without breaking the bank, losing your sanity, or feeling shame because you can't live up to the "perfection" preached on other Real Food Blogs. Yeah, I went there.

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