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  • ABOUT
  • 60 Minutes or Less

  • Lemon Gems-- Lemon curd filled sandwich cookies by Real Food Girl: Unmodified
    Desserts,  Snacks

    Lemon Gem Cookies

    It’s spring!! It’s been spring for a while here in South Carolina, but I try not to talk about it since they still have snow up in MN where I’m from.  For weeks I’ve wondered why none of my neighbors has opened their windows to air out their homes, let in the lovely fresh air and enjoy the breezes and the singing birds. Then one day when I had the windows wide open and fans blowing, too I discovered that an eighth of an inch of pollen covered every surface of my house inside and out and I’ve been blowing my nose non-stop.  On principle alone, I refuse to shut the windows and…

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    Kristine Cocchiarella

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    Fresh Balsamic Strawberries by Real Food Girl: Unmodified

    Balsamic Strawberries

    September 23, 2013
    Classic Tapioca Pudding. Old-fashioned goodness made GMO-Free. This pudding is so good, I ate the entire first batch ALL by myself. No lie, hand to God, it was that good and I snarfed it all down!! Real Food Girl: Unmodified

    Classic Tapioca Pudding

    March 6, 2013
    Yet another favorite dessert bar of mine. 7-Layer bars! Easy to make and easy to love! #Real Food Girl: Unmodified

    My First (recipe) Mistake (aka 7-Layer Bars)

    November 11, 2012
  • Hot Fudge Chocolate Cake by Real Food Girl: Unmodified
    Desserts

    Hot Fudge Chocolate Cake

    Finally! It’s here! I’ve been promising this cake for what, two, or three weeks now?  Gah!  You’ll have to forgive me for that. I normally don’t feature a recipe on my blog unless I’ve tested it several times.  Unless of course, it’s just that amazing the first time around and I remember to write down all the components and measurements.  If not, I make it a second time and get it on the blog as soon as possible.  Other recipes take 3 or more attempts to get it just right. This recipe, however just did NOT want to be featured on the blog. Originally this was a Slow Cooker Hot Fudge Cake.  Nowhere…

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    Kristine Cocchiarella

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    Organic Brown Sugar Blondies by Real Food Girl: Unmodified

    Brown Sugar Blondies (Organic/GMO-Free)

    July 31, 2013
    Lemon Gems-- Lemon curd filled sandwich cookies by Real Food Girl: Unmodified

    Lemon Gem Cookies

    April 30, 2014
    Soft & Chewy Peanut Butter Cookies. Organic and featured on Real Food Girl: Unmodified

    Soft & Chewy Peanut Butter Cookies

    April 11, 2013
  • Holy Guacamole. Organic, Fresh, and a secret ingredient makes it extra creamy! Real Food Girl: Unmodified
    Appetizers,  Vegetarian

    Holy Guacamole!

    My guacamole isn’t really holy, not in the spiritual sense of the word anyway…  It’s just that there are zero catchy recipe titles for guacamole and I felt like spicing things up. The Stud Muffin has really developed a taste for avocados.  I wasn’t sure he’d ever eat them after being told countless times that he hated them, he hated guacamole and nothing would change his mind.  Until I made guacamole one night and he had it on a taco.  BOOM!  Yeah, that’s the sound of TSMs mind being blown.

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    Kristine Cocchiarella

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    Jalapeno Bacon Deviled Eggs. Oh YES I did! Real Food Girl: Unmodified

    Jalapeno Bacon Deviled Eggs

    December 18, 2013
    Delicious roasted red pepper hummus with homemade pita chips. Easy and affordable. You'll never buy store bought again! @Real Food Girl: Unmodified

    Roasted Red Pepper Hummus & Parmesan Herb Pita Chips

    March 4, 2013
    Garden Fresh Organic Veggies make this salsa flavorful and addictive! Pass the chips please! #Real Food Girl: Unmodified

    Fresh Garden Salsa -Organic

    February 12, 2013
  • Rich, dense, intense fudge-like brownies GF! Real Food Girl: Unmodified
    Desserts,  Gluten Free

    GF Fudgy Brownies

    Have you ever taken a bite of something and your brain and your mouth explode from the flavor nirvana that is occurring and you’re rendered speechless and consequently need “A moment alone” to compose yourself?  If not, I’m genuinely sad for you.  But fret no more because these brownies are slap-yo’-momma, shut the front door, awesomesauce, ohmehgersh, mind-blowing, “where have you been all my life?”, SPECTACULAR! Make these and you will have that moment that I just mentioned above once you take a bite of one of these brownies!! I made the glutenized version a couple of weeks back when I had my good friend Towanda the Bee Charmer over for a movie…

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    Kristine Cocchiarella

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    White Chocolate Macadamia Nut Cookies- Made with awesome non-GMO ingredients. Real Food Girl: Unmodified

    Macadamia & White Chocolate Cookies

    March 11, 2013
    Hot Fudge Chocolate Cake by Real Food Girl: Unmodified

    Hot Fudge Chocolate Cake

    April 11, 2014
    Better than Hershey's Chocolate Syrup. Use this on ice cream, cheese cake, brownies- or make hot chocolate or chocolate milkshakes! 5 ingredients, super easy! GMO-Free

    Rich and Tasty Chocolate Syrup GMO-Free

    February 6, 2013
  • The Stud Muffin makes banana bread- and this bread is da bomb! Seriously! #Real Food Girl: Unmodified
    Breakfast

    The Stud Muffin Makes Manly Banana Bread

    TSM (The Stud Muffin) was in the kitchen this weekend and decided to make some scones (from a mix) and his Manly Banana Bread (not from a mix).  Each time he makes this bread he reminds me that he came from a long line of bakers.  Keep in mind that not one family member from this long line ever worked in or owned a bakery- they simply just baked their own bread anddesserts.

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    Kristine Cocchiarella

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    Easy Bake Coffee Cake by Real Food Girl: Unmodified. This looks so good. Have to make! Pin Now!

    Easy-Bake Coffee Cake

    January 2, 2014

    Food Hippie Granola

    April 2, 2013
    Cheese and Sausage Egg Bake by Real Food Girl: Unmodified

    Easy Cheese and Sausage Egg Bake

    May 14, 2014

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Meet Real Food Girl

Hi! I'm Kristine!

I'm a classically trained chef, who thinks that every aspect of health and wellness starts with food, but I also believe that you need to make room for a slice of cake every once in a while! Join me as I show you how to navigate a realistic and achievable 80/20 Real Food lifestyle, without breaking the bank, losing your sanity, or feeling shame because you can't live up to the "perfection" preached on other Real Food Blogs. Yeah, I went there.

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