-
Old Fashioned Coconut Icebox Cookies
If you’re a fan of Dexter, you immediately thought about the Icebox Killer when you read the title of this recipe. Luckily for us all, no brightly colored, manicured nails or unassuming serial killers made their way into this recipe. Nope- just good old-fashioned yumminess. Oh, and gobs and oodles of coconut. It’s like a coconutty extravaganza y’all! Like lemons, I love coconuts. I think my top three dessert choices always have either lemon, coconut or a berry, such as raspberries or strawberries. When I saw this recipe, I knew I had to try it. I made a few changes, changed out some of the not-so-good ingredients (like vegetable shortening) for butter, and replaced…
-
Cranberry-Coconut Oatmeal Cookies
Cookies!! There aren’t too many people that don’t love a good cookie. I love home baked goods over store bought any day. Even thought I don’t make them all the time- mainly because since switching over to eating more whole, fresh, clean, real foods, I simply don’t crave these nearly as often as I once did, these really are scrumptious. Since ‘healthifying’ the way we eat, I’ve adopted the “Good, Better, Best” mindset. An example would be, good is an organic, non-gmo packaged cookie with minimal ingredients, and ones that you can pronounce. In other words, no chemicals or nasties. Better would be making the cookies from scratch, using as many organic ingredients…
-
Food Hippie Granola
I love granola. My mom used to buy the Heartland brand of granola (cereal) when we were kids. I remember it had very plump raisins and the trick was to hurry up and eat it as quickly as you could before it sucked up all your milk. It’s been a long time since I’ve had a bowl of that granola. I actually thought the company went out of business years ago because boxes of Quaker, Sunbelt and Kellogg’s granola monopolized every cereal shelf in every grocery store where I shopped. Then one day, whilst perusing the ‘take out a second mortgage to shop here’ aisles, I noticed that Heartland was still making granola…
-
My First (recipe) Mistake (aka 7-Layer Bars)
Well Food Posse Peeps, I finally did it- I made my first mistake this evening while putting together a pan of 7-Layer Bars to share with y’all. The good news, they taste perfectly fine. The bad news- they’re not very stable, don’t hold their shape, are very gooey AND (whispers) they’re ugly.
