• ABOUT
  • 60 Minutes or Less
  • ABOUT
  • 60 Minutes or Less

  • Clucker Noodle Soup (chicken)- perfect for cold weather. Warms you too your toes! Organic chicken and veggies combined with homemade stock. Yum! #Real Food Girl: Unmodified
    Chicken,  Lunches,  Soups, Stews, Chowders

    Clucker-Noodle Soup (GMO-Free)

    I’m not normal- And because I’m not normal, I like to call foods by other names.  For instance, the humble chicken.  Since we eat chicken about 3 times a week I get tired of saying chicken and feel that maybe if I spruced up what I call it, it won’t seem like it’s the THIRD chicken dish I’ve made this week.  Enter: Clucker.  Chickens cluck, which makes them cluckers so I call chickens cluckers.  Are you glad I’ve shared this little bizarre corner of my world with you?  Hopefully so, because yer all in for a groovy ride if you stick around with me for the next several years.  Whooey! Let’s talk about…

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    Kristine Cocchiarella

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    Fresh, light, bright and super flavorful. This Chicken Pomodoro is my favorite chicken dish. Simple to make, organic/gmo-free. #Real Food Girl: Unmodified

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    January 4, 2013
  • Fresh, light, bright and super flavorful. This Chicken Pomodoro is my favorite chicken dish. Simple to make, organic/gmo-free. #Real Food Girl: Unmodified
    60 Minutes or Less,  Chicken

    Chicken Pomodoro Non-GMO

    Happy Fast and Furious Friday everyone!  Today I’m going to share this recipe with one of my favorite food blogs called The Food Renegade.  TFR  hosts a food blog carnival on Fridays, called Fight Back Friday where fellow (Renegade) food bloggers can share a link to a recipe or article on their blog.  I love The Food Renegade because I consider myself a bit of a renegade.  I am a lover of what we foodies call “SOLE” food.  SOLE stands for Sustainable, Organic, Local, and Ethical.” I’m trying to cook with as many organic and non-GMO ingredients as I can find because I’m highly opposed to GMOs, and am trying to take control…

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    Kristine Cocchiarella

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Meet Real Food Girl

Hi! I'm Kristine!

I'm a classically trained chef, who thinks that every aspect of health and wellness starts with food, but I also believe that you need to make room for a slice of cake every once in a while! Join me as I show you how to navigate a realistic and achievable 80/20 Real Food lifestyle, without breaking the bank, losing your sanity, or feeling shame because you can't live up to the "perfection" preached on other Real Food Blogs. Yeah, I went there.

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