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Ridiculously Easy Lemon Curd
Ridiculously Easy Lemon Curd is just that, ridiculously easy to make. If you can measure ingredients and stand over a sauce pan and stir, you can make this lemon curd. Cross my heart people. Easy, tart, zesty, bright, fresh, lemon curdy goodness can be yours and you don’t need to be a professional baker to make it. This recipe is my easy version of a citrus based curd. There are versions where you stand over a double boiler and whisk in tiny specs of chilled butter one piece at a time, wishing you’d remembered to run to the bathroom before you started whisking, and eventually having to go to the hospital because you…
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Lemon Blueberry Loaf Cake
I had in my possession, for about 20 years the most amazing lemon bread recipe. It was from one of my mom’s old friends, Mrs. Bratnober. That woman could bake. Over the years, each time that I made this bread I fought all urges to eat the whole loaf myself without sharing any. However, I wasn’t raised by wolves, so I shared it with The Stud Muffin. My mother would be so proud. About a month ago I went to my recipe box to grab the card and make this so I could feature it during my week of “All things lemon“. I kid you not, I went through every single card in…
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Lemon Gem Cookies
It’s spring!! It’s been spring for a while here in South Carolina, but I try not to talk about it since they still have snow up in MN where I’m from. For weeks I’ve wondered why none of my neighbors has opened their windows to air out their homes, let in the lovely fresh air and enjoy the breezes and the singing birds. Then one day when I had the windows wide open and fans blowing, too I discovered that an eighth of an inch of pollen covered every surface of my house inside and out and I’ve been blowing my nose non-stop. On principle alone, I refuse to shut the windows and…
